Tregenna Castle Resort blog
The people who put food on your plate
At Tregenna we carefully select those who provide the food we serve to you, which is why we believe our local Cornish suppliers are the very best! So we thought we would let you get to know the incredible companies behind the food at Tregenna.
Fruit and vegetables
Our delicious fruit and vegetables come from the company WestCountry, who provide us with the freshest produce to serve on your plate. From the roasted carrots in your Sunday roast to the fruit served at breakfast, it’s all immaculately checked and as tasty as can be.
For all our meat lovers we ensure we only serve up the finest cuts every time, which is why we always go to Etherington Meats. They provide us with perfect cuts from local Cornish farms so we can always trust that it’s going to be of the highest standard.
And of course, we can't forget about our oh-so-succulent steaks from RD Johns, an amazing food service provider who never fail to supply us with the most tender and flavourful steaks all year round.
And last but certainly not least is Matthew Stevens, our fishmonger. From salmon to scallops, it’s all fished right from the Cornish coast and delivered straight to our restaurant to be served up to you. It doesn’t get any fresher than that.